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Preparing to Preserve the Harvest – Part 1

April 24, 2017 | Canning, Canning 101

Although some folks continue to preserve all year around, for many of us, spring time brings on a significantly greater opportunity to preserve the harvest at the peak of freshness. Over the years, we’ve prepared for many such seasons, and though we might not follow through on each of our preparing & preserving goals,...

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Canned Apple Pie Filling Orchard Road Jars

How to Can Apple Pie Filling with Simply Canning

Simply Canning, is a great resource for information on canning safety, recipes, canning tips, how to’s and product reviews. The articles are easy to read and understand, The information is valid for a newbie & veteran canners.   If you haven’t checked it out, yet…you should! Sharon Peterson, the woman behind Simply Canning, is sharing her...

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Fruited Ball Collection Elite Jam Jar Applesauce

Naturally Sweet Food In Jars – a Review and a Recipe

We’ve been looking forward to Marisa McClellan’s latest creation; Naturally Sweet Food in Jars; for quite some time and are thrilled to have added it to our Preserving Library along with the original Food in Jars and Preserving by the Pint. Marisa McClellan is a food blogger, cookbook author, and canning teacher based in...

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