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Blog > Archives for March 2016

New Fermenting Tools

We’ve continued to add to our fermenting supplies products, and are really excited to bring in more products to round out this category. We recently added some new fermenting gadgets and we never got the chance to properly introduce these new tools. As we expand our fermenting knowledge, we’ve been using these new tools...

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Fruited Ball Collection Elite Jam Jar Applesauce

Naturally Sweet Food In Jars – a Review and a Recipe

We’ve been looking forward to Marisa McClellan’s latest creation; Naturally Sweet Food in Jars; for quite some time and are thrilled to have added it to our Preserving Library along with the original Food in Jars and Preserving by the Pint. Marisa McClellan is a food blogger, cookbook author, and canning teacher based in...

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