Tag Archives: Canning recipe

Preserving Peaches

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SHARE THIS PAGE: Here in Lancaster, PA, we’re just now heading into Peach Picking time for freestone Peaches and are super excited! We’re watching Cherry Hill Orchard’s site to see when they’re officially available and when the Pick-Your-Own opens up. We wanted to pass along some delicious ways to put up those sweet fruits! Peach […]

Posted in Canning, Condiments, Desserts, Fermenting, Preserving Recipes, Recipes, Uncategorized | Also tagged , , , , , , , , , , | Leave a comment

Beyond Canning a Book Review + Smoky Carrot Coins

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SHARE THIS PAGE: We’re quite excited to be carrying Autumn’s cookbook, Beyond Canning! While it truly is a beautiful book, it also has much to offer in the way of recipes and tips for preserving. The book contains three topics… Sweet Preserves, Pickles, and Fermentation. So if you’re wishing to expand your preserving in more than […]

Posted in Canning, Giveaways, Preserving Recipes, Product, Recipes, What's New | Also tagged , , , , , , | 173 Responses

Amish Christmas Jam: A Low Sugar Adaptation

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SHARE THIS PAGE: Christmas Jam is a low-sugar cooked jam made with Pomona’s Pectin. Pomona’s Pectin contains no sugar or preservatives and jells reliably with low amounts of any sweetener. This recipe, originally an Amish recipe, was adapted from one sent to Connie Sumberg at Pomona’s Pectin by Nancy O’Neal of Bedford, Virginia. The original recipe used […]

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Cranberry-Habanero Jelly with Pomona’s Pectin

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SHARE THIS PAGE: In case you haven’t picked up the book Preserving with Pomona’s Pectin by Allison Carroll Duffy (Fair Winds Press, June 2013), you’ll have to check out this tart and spicy recipe they’ve let us share with you! Cranberries are in season and with the cooler temperatures sweeping in, the more heat the better! Hot pepper […]

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Food in Jars inspired Vanilla Plum Jam (Sugar Substitution)

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SHARE THIS PAGE: Toward the end of the summer, our CSA had a couple of quarts of beautiful Plums that I just couldn’t resist. It turned out that they weren’t ripe yet, so they went into an agate tray and onto the wall that skirts our kitchen– where I put fruit to ripen in plain […]

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Strawberry-Vanilla Preserves Recipe

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SHARE THIS PAGE: Our friends at Pomona’s Universal Pectin wanted to share this Strawberry-Vanilla Preserves recipe with us. The recipe is from their book  Preserving with Pomona’s Pectin by Allison Carroll Duffy (Fair Winds Press, June 2013). As strawberries come to season in your neck of the woods, this recipe should be on your list. Allison […]

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Pear Vanilla Jam with Honey + Tips for Canning Sugar-free Jam

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SHARE THIS PAGE: Recently, Marisa McClellan, popular food blogger and author of Food in Jars and Preserving by the Pint, stopped by our warehouse for a couple canning classes. We talked about how to make low or no sugar jam, using Pomona’s Pectin. The result was a splendid pear vanilla jam with honey (recipe below). […]

Posted in Canning, Canning 101, Fruits, Jams & Preserves, Preserving Recipes, Recipes | Also tagged , , , , , | Leave a comment

Flexible Salsa Recipe Guidelines & Recipes for the Waning Garden

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SHARE THIS PAGE: As the trajectory of the sun shortens the day for our gardens, it feels good to be preserving those last harvests! The performance of gardens can vary greatly from one autumn to the next, so what you made last year with your garden clean-out might not suffice this year. We’ve gathered some […]

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Tips for Making Double Batches of Jam

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SHARE THIS PAGE: Making Multiple Batches of Plum Star Anise Jam & Tomato Basil Jam from Food in Jars Our jamming kettles & canners were quite busy the other day as I multi-tasked, something I usually don’t recommend with preserving. However, I needed to do some testing of some new jars and lids that we […]

Posted in Canning, Canning 101, Fruits, Jams & Preserves, Preserving Recipes, Recipes | Also tagged , , , , , , | 1 Response

Sweet Cherry Vanilla Jam

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SHARE THIS PAGE: Cherry season is one of our favorites, but it never seems to be around long enough! It seems that every year, we’re scurrying to get and create something special with these delightful little fruits! We’re very blessed to live in an area with several wonderful orchards including some that offer the “Pick […]

Posted in Canning, Canning 101, Fruits, Jams & Preserves, Preserving Recipes, Recipes | Also tagged , , , , , , , , | 9 Responses