Monthly Archives: September 2017

Ginger Honey Pear Butter Recipe + a Giveaway


SHARE THIS PAGE: September is National Honey Month and it seemed fitting for us to celebrate. Not only because we have a pretty sweet line of honey jars, but also because we’ve been enjoying honey sweetened preserves and all the benefits of swapping honey for sugar in our jams, fruit butters and other preserves. If […]

Posted in Canning, Giveaways, Jams & Preserves, Preserving Recipes, Recipes, What's New | 102 Responses

Pepper Jelly Recipe

Pepper Jelly


SHARE THIS PAGE: Mrs. Wages Pepper Jelly Kit comes with almost everything you need to make the best pepper jelly. The kit includes pectin and spices, all you need is the peppers, lemon juice, vinegar and sugar, and you will be on your way to stocking your pantry with some sweet and savory jelly. Pepper […]

Posted in Canning, Jams & Preserves, Preserving Recipes, Recipes | Tagged , , | Leave a comment

A Basic Tomato Salsa Recipe for Preserving


SHARE THIS PAGE: We recently hosted a canning class taught by Marisa McClellan of Food in Jars. The hands-on canning class, at Fillmore Container, focused on tomato salsa. Marisa talked about the basics of preserving tomatoes including the importance of acidification when preserving tomatoes. The Tomato Preserving Guidelines from Penn State Extension offer some very […]

Posted in Canning, Preserving Recipes, Recipes | Leave a comment