Monthly Archives: January 2015

The Purple Heritage Collection Jars are HERE

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SHARE THIS PAGE: We are giddy with delight! Pallets of these beautiful PURPLE Heritage Collection jars rolled into our warehouse yesterday! Purple is the newest color in Ball’s limited edition Heritage Collection. The jars are available in quart and pint size featuring 1915 period-inspired purple color and embossed logos on the front and back. They […]

Posted in Candle, Bath & Body, Canning, News, Product, What's New | Tagged , , , , , , | 1 Response

The PA Farm Show in Review

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SHARE THIS PAGE: The  PA Farm Show has come and gone. We are sad to see it go, but excited to share all the wonderful things we learned! A big THANKS to all our excellent presenters – Food in Jars, Phickle, Big Red Kitchen, Buy Fresh Buy Local, Daniel Gasteiger, Penn State Cooperative Extension, Chef […]

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Fillmore Supports Squash Hunger Event

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SHARE THIS PAGE: A lot of Butternut Squash Soup was lovingly made in York, PA this past weekend at the Squash Hunger event, organized by York County Food Alliance and the Healthy World Cafe’. The soup will be distributed to a variety of groups working to end hunger locally, including food banks and pantries, senior […]

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Cooking with Local Produce and Canning Tomatoes at the PA Farm Show

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SHARE THIS PAGE: Today, Friday January 16, 2015 we will have two demonstrations at the Family Living Stage at the PA Farm Show. First up is Buy Fresh Buy Local, a subsidiary of PASA. They will talk about how to find, choose and appreciate great local foods, and support the farmers and lands, which produce […]

Posted in Canning, Canning 101, Events, For a Potluck, For the Table, News, Preserving Recipes, Recipes, What's New | Leave a comment

Mason Jar Meals at PA Farm Show

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SHARE THIS PAGE: Today, Thursday January 15, 2015 we are pleased to welcome the queen of Mason Jar Meals – Robin Joss to our Preservation Station at the PA Farm Show. Robin Joss, owner of Big Red Kitchen, a blog containing hundreds of family-friendly recipes and entertaining ideas, created Mason Jar Meals to solve lunch-packing […]

Posted in Events, For the Table, Mason Jar Meals, Recipes, What's New | 2 Responses

Dehydrating, Pressure Canning, & Healthy Meal Ideas at the PA Farm Show

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SHARE THIS PAGE: Today, Wednesday – January 14, 2015, is a busy day at the PA Farm Show. We’ll be touching on a few topics including, dehydrating, pressure canning and healthy meal ideas. We will kick-off the day with Daniel Gasteiger, top 20 garden blogger, and newspaper gardening and food writer. Daniel is also the […]

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Phickle Ferments at PA Farm Show

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SHARE THIS PAGE: Amanda Feifer, the fermentation educator behind the blog Phickle.com, is joining us at the PA Farm Show today and tomorrow – January 12-13. Amanda teaches classes on topics ranging from hot sauce and miso to sauerkraut and kombucha. Her fermentation writing has been featured on The Huffington Post and Food Riot. Keep […]

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Food in Jars at PA Farm Show

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SHARE THIS PAGE: Marisa McClellan, a food writer, canning teacher, and dedicated farmers market shopper who lives in Center City Philadelphia, is joining us at the PA Farm Show, today and tomorrow – January 10 & 11. Marisa is the author of Food in Jars: Preserving in Small Batches Year-Round and Preserving by the Pint: […]

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